The restaurant is not big, the dishes are mainly seafood, very delicate and delicious

餐厅地方不大，菜品主要是海鲜，很精致很好吃

Beautifully cooked and presented food. Service was friendly and very helpful sharing their local knowledge with us out of towners!

Arrived at 6:30 and was delighted to see the restaurant is situated so it gets great light from 2 sides through large windows. The interior is minimalistic with the tables situated throughout and not too close to each other. We were immediately welcomed. The waiters were available to explain the menu and specials and offer suggestions on the differences between the dishes. The wine suggestion was a great bottle that wasn&rsquo;t the most expensive on the list. The food was varied and delicious, and prices were reasonable for the quality and attention to detail. Even though the restaurant was full the noise level was very low. We would go back as often as possible except that we were tourists from the USA. . Don&rsquo;t miss this restaurant.

Good food wine and service. Very obliging by waving down a taxi for us. Would definitely return if we come back to Sydney.

Always exceptional quality and variety of seafood.  Small but roomy establishment in a energetic but less frenetic part of the cityJust love visiting here

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Tonight, Nanshang is honored to be invited to participate in the first historical adventure tour held by Hero of Waterloo, one of Sydney&#39;s oldest bars! Many Chinese living in Australia and friends who come to Australia for tourism know little about the bars and restaurants in the quiet streets of The Rocks. This three-story sandstone traditional bar has been in business for more than 170 years and is named after the famous victory of the Battle of Waterloo in 1815. The environment inside is great, but I was so hungry that I didn&#39;t even have time to take pictures of the food before I ate it.

The signature mud crab was AMAZING! Very fresh and tasty, even if it&rsquo;s quite expensive, still worth the price. The oysters and scallops were pretty yummy too. Very qualified seafood restaurant. Definitely will come back again. Good service too!

Sydney Internet celebrity 🍴 private restaurant with 270-degree CBD panoramic view ❤️ Moke Travel takes you to punch in the net red restaurant in ANZ ～ It is not difficult to find a delicious restaurant in Sydney, and it is not difficult to find a viewing restaurant, and it is not difficult to find a delicious viewing restaurant. Today, I am introducing a net red viewing restaurant for you in downtown Sydney Millers Point. &middot;🍴 Henry Deane is located on the top floor of the Hotel Palisade hotel in downtown Sydney Millers Point. The high-rise location and fully transparent floor-to-ceiling glass windows make the restaurant one of the best restaurants in downtown Sydney. &middot;🍴 Dining here, diners can enjoy a 270-degree panoramic view of Sydney Harbour including Barrangaroo, Millers Point and Harbour Bridge. In addition to the indoor dining area, the restaurant also has an outdoor terrace dining area. This outdoor terrace faces the view of the Harbour Bridge. &middot;🍴 The restaurant in Hotel Palisade was originally an abandoned red brick building. The building was built in 1880 and was built with retro red brick. Therefore, the hotel building where the restaurant is located is also an architectural attraction. &middot; 🍴 After the building was abandoned, it was remodeled in 2015 as a boutique hotel integrating British retro and industrial design style, and set up a boutique restaurant on the top floor with the Harbour Bridge, Sydney Harbour and the sea view skyline. &middot;🍴 The hotel&#39;s stairs to the top floor restaurant are spliced together with cement-colored wall tiles. The high ceiling and retro crystal lights can make you feel a strong retro style. Floor-to-ceiling glass windows can still be viewed on the side of the stairs. Don&#39;t forget to take more photos here ～ &middot;🍴 The decoration style in the restaurant is simple and clean, using pink or gray, grid leather, woven furniture as the main furniture, and many marble tabletops as decoration, which is modern interior style. The most popular location here is a dining area that extends outward and can accommodate more than 10 people. &middot;🍴 The whole area is surrounded by floor-to-ceiling glass on three sides, and different seats can enjoy a different Sydney view. &middot;🍴 Restaurant opens for lunch and dinner. Therefore, whether you want to come to relax after work in the evening or to enjoy the sun at noon, it is a good choice. &middot;🍴 The main cocktails and boutique dishes in the restaurant are also food dishes worth tasting. Foods such as slow roast lamb chops and fresh seafood fish are all must-order dishes in the restaurant. In addition, cheese baked oysters, scallops and butterfly shrimp are recommended dishes ～&middot;🍴 Restaurant: Henry Deane 📍 Address :35 Bettington St, Millers Point NSW 🕚 Time: Monday-Saturday 12pm-0am; Sunday 12pm-10pm Follow the ink, travel Australia &amp; New Zealand, unlock different local experience games, Customize your unique free travel.

Fish at The Rocks

I am very satisfied with this service attitude, and I hope to have a pleasant cooperation in the future ( ͈ ᵕ `͈ ) ◞♡ ( ͈ ᵕ `͈ ) ◞♡

After a whole day of shopping, I was so tired, so I found this teahouse near the department store, drank a cup of good tea, sat here and daydreamed. I felt so comfortable and relaxed.

Although the environment here is average, the location is good, right next to DFS, but the food is delicious. Especially the pasta is delicious, the noodles are very chewy, and we also said that it tastes like Shanxi ramen.

No.1 of Local Restaurants in The Rocks

Experience the top three Japanese materials in Bucun Sake Restaurant &amp; Bar. In 8 courses, raw scallops, shrimp tempura are good, and cattle are the best. A large bottle of hot 🍶, you have to charge 66 knives, and you will receive another 10% surcharge on Sunday. If you swipe your credit card and try to charge another 2%, decisively take out your debit card [laughs cry]

The restaurant is located on the 36th floor overlooking the magnificent Sydney Harbour. The view is a good reason to book here in itself (especially if you are from a field, it is more). The service is very good, there are many choices on the wine list, and it is better than the same type of restaurant. The menu is also very good, there are many choices, whether it is a variety of delicious Australian beef, a variety of seafood, or vegetarian dishes, here is everything. Dessert is not bad. Overall, it was a pleasant dining experience.

No.2 of Fine Dining  in The Rocks

Drinking in Blu Bar on 36, enjoy this hot night that started a bit hot. The most important thing is to be able to enjoy the beauty of Sydney while tasting the wine. Although there is no daylight in Hong Kong, it is also a special flavor.

Fish at The Rocks

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